LOCAL INFORMATION
Management Team:
Owner: Kyle Greene
Vice President: Matthew Saur
Executive Chef Partner: Shane Johnson
Systems Director: Dylan Balducci
Restaurant Manager: Jason Lemons
Cocktails and Beverage Director: David Lovett
Sous Chef: David West
Production Manager: Domingo Martinez
Office Administrator: Bessy Angeles
Human Resources: Francine Peach
Executive Assistant: Lindsey Humann
Chief of Staff: Doug Poole
Operations Director: Fate Passmore
Address: 10900 S Ocean Drive Jensen Beach, FL 34957
Website: www.kylegseafood.com
Phone Number: (772) 237-5461
Hours of Operations:
Monday – Friday: 4 pm - 10 pm
Saturday & Sunday: 10 am to 10:00 pm
Brunch Served
Saturday & Sunday: 10am - 2pm
Happy Hour
Monday – Saturday: All day every day at the bar
Restaurant Policies
Employee Smoking: None
Guest Smoking: Guests are permitted to smoke either at the outside bar or in the 600 section.
Team Member Parking Area: Across the street from Kyle G’s in the grass lot in the back.
Team Member Meal Policy: Selected discounted employee menu during shift – 25% discount on food as a guest.
Personal Phone Calls: We do not accept personal calls for team members. If it is an emergency, a manager will take a message and relay it to you.
Cell Phones: While working, team members are not allowed to use their personal cell phones on the work floor.
General: Please leave large bags and back packs at home or in your car. May bring a clear, see though bag arrive dressed for work and ready to go. We aren’t responsible for lost or stolen articles.